Daily from 10.00 am - 12.00 midnight, our kitchen is open from 10.00 am - 11:00 pm 

www.palatschinkenkuchl.wien

Wiener Schnitzerl on a Stick

Pork escalope on a stick, baked golden brown, served in the pan

with potato squares and salad                                        € 16.50

Fiaker Beef Goulash

 with fried dumplings, sausages, fried egg & gherkins, served in the pan            € 18.50

Viennese Beef Roulade

 filled with speck and vegetable strips, served in the pan with ribbon pasta    € 18.50

 

Pancake of the Month "Vegetarian": 1 Piece €7.80 / 2 Pieces €13.80

filled with fresh vegetables, sautéed in a wok, au gratin with Mozarella cheese

 

Pancake of the Month "Savoury" : 1 Piece €7.80 / 2 Pieces €13.80

filled with boiled Tafelspitz strips & young onions, sautéed in a wok, served with warm horseradish sauce  

 

Soup, Main Meal & Dessert €15.50 

Main Meal with Soup or Dessert € 13.50

 

HOOSE YOUR SOUP:  Cream of Pumpkin Soup with pumpkin seeds & pumpkin seed oil,   

 Beef Broth with Semolina dumplings or Cream of Game Soup with croutons

 

Speciality 1: Parmesan Meat Pancakes

Two pancakes filled with minced meat, mushrooms and courgettes,

 served in the pan with fresh Parmesan cheese

 

Speciality 2: Chilli con Carne Pancakes

Two pancakes filled with chilli con carne,

 served in the pan with speck & fried egg.

 

Speciality 3: Chicken Curry Pancakes

Two pancakes filled with chicken & vegetables in curry sauce,

served in the pan with mango & pineapple

 

Speciality 4: Venison Pancakes "Ragout"

Two pancakes filled with venison ragout, chestnuts & mushrooms,

 served in the pan woth cranberries

 

Speciality 5: Venison Pancakes

Two pancakes filled with venison mince, speck & root vegetables,

served in the pan with wam coleslaw

 

CHOOSE YOUR DESSERT:

1;  Pancake "Apple & Cinnamon“ with Chocolate Sauce

2; Pancake "Poppy Seeds & Plums" with Stewed Plums

3; Pancake "Chocolate Truffles" with Stewed Sour Cherries

4; Pancake "Curds & Raisins" with Egg Liqueur Sauce

5;  Pancake "Hazelnut" with Chocolate Sauce

6;  Small Curd Dumplings with Stewed Apricots

Our menu dessert pancakes are made from ORGANIC whole wheat flour

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